Pizza from the sea

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A delight of tastes marine with the combination of the wonderful pizza.

An easy recipe for your meeting.  ¡Bon Appetit!


  • 1 package of ready to cook pizza pasta
  • 1 ketchup jar
  • 15 olives black
  • 1 can of tuna
  • 50g of clean shrimp
  • olive oil
  • thyme
  • 200g grated gruyere cheese
  • 1 buttered mold


  • It covers the pasta with tomato sauce
  • add the tuna on top
  • decorate with olives and shrimp
  • add 1 tablespoon of olive oil
  • Sprinkle the grated cheese
  • Bake for ten and fifteen minutes at 180ºC
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